Category: Style and Inspiration

Happy International Coffee Day!

Raise a mug (or a mason jar) to make a toast with this energizing cold brew recipe and your favorite matching bag.

COCONUT CARAMEL COLD BREW

Raise a mug (or a mason jar) to make a toast with this energizing cold brew recipe and your favorite matching bag.

Ingredients:

  • 1–2 cups cold brew coffee (or iced coffee)
  • Handful of ice
  • 1–2 tablespoons coconut milk
  • 1–2 teaspoons caramel syrup

Directions:

1. Fill a glass or mason jar with ice cubes. 

2. Pour in 1 cup of refrigerated cold brew.

3. Add in coconut milk and caramel syrup, stirring vigorously until combined.

4. Top it off with your favorite reusable straw and enjoy immediately!

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